Myllyn Paras Barley Flour

Myllyn Paras Barley Flour Ohrajauho is made from high-quality Finnish barley and is a versatile choice for everyday baking. With its mild flavor and light texture, it’s perfect for making traditional Finnish flatbreads, porridges, and pancakes. Barley flour is naturally high in fiber and an excellent addition to a balanced diet. (Contains barley; may contain traces of wheat and oats.)